KitchenBoss Vacuum Sealer, Automatic Vacuum Sealing System for Dry & Moist Foods Preservation - Latest Model with Starter Vacuum Bags (Silver)

Portable Size with Multi- function Food Sealer, Easy and Convenient Operation. A must assistant for your Sous Vide Cooking

1 Vacuum & Seal: Automatic Vacuum Sealing
2. Inching Function: Manual control the suction, Ideal for Moist food to avoid the moisture sucked into the Sealer. Just Click Inching to vacuum as much as you desire and click Seal only. It also can protect delicate foods like Fruits,Cake or bread without crushing it.If the food come with much liquid,we suggest you to freeze it first. then you can vacuum and seal it without any wasting
3 Air suction: (Connect with the hose to Vacuum Food Saver Canning Jars, Containers, Box and Canisters to keep supplies longer)
4 Seal only: One Click if you just want to Seal the Bag Rolls

 

How To Use the KitchenBoss Vacuum Sealer

 

Step 1 Put the open end of Food Sealer bags into Vacuum Sealer Chamber.

Step 2 Close the Vacuum sealer lid and lock it.

Step 3 Press Vacuum and Seal.

Step 4 Press Open when the process finished

Specification:
- Model: G200
- Weight: 1.8kg/3.5 Pounds
- Dimension： （14.8 in * 5.25 in * 2.6 in）
- Rated Power: 100W 
- Rated Voltage: 100-240V AC
- Rated Frequency: 50/60Hz
- Maximum sealing width：11.8 inches (32cm)
- Low noise: Less Than 45 decibels
- Vacuum Degree: -40KPa～-60KPa
- Seal Only Operating Time: 6s～10s
- VAC Seal Operating Time: 15s ～ 20s

Package List:
• 1 x Vacuum Sealer
• 1 x User Manual
• 10 Pcs Food Sealer bags and 40 x Date labels , 1 x Food sealer Cotton